and programs 93131610 Food planning services 93131612 Food reserves management 5 total 1 shopping_cart Solicitation Items No solicitation items available attachment Solicitation Attachments Mandatory Documents 1.

Commission (HHSC) is soliciting offers from qualified entities to implement and support a Food Service Management Software System (FSMS) for the State’s Supported Living Centers (SSLC)’s and State Hospitals (SH)’s, including the administrative site at the Health and Specialty Care System (HSCS) Facility Support Services Nutrition and Food Service (FSS NFS).

Contract Opportunity General Information Classification Description Attachments/Links Contact Information History Award Notices Follow AOG Food Delivery Active Contract Opportunity Notice ID W50S9222Q9005 Related Notice F7AGCFX01 Department/Ind.

Answer: No language will be deleted from Section 19.2 Page 9 of 10 RFP No. 02-19/TW, Nonprofit School Food Service Food Service Management Company ADDENDUM NO. 2 45. Question: Please provide a route schedule for deliveries from the NSC including the type and number of delivery trucks used in your current program. a. Are there any limitations or truck constraints to be considered for deliveries into the NSC? b.

Including but not limited to an on site grill, cafeteria style food preparation and service, soups, salads or salad bar (as permitted by local food service restrictions in effect). Service shall be prompt, efficient and courteous and shall avoid undue interference with the operation of the buildings in which services are provided.

Food Service and Event Catering Agency: Smithtown, Town of Category:Food, Beverages, Commissary & Vending - Consulting & Other Services Issue Date:07/14/2022 Due Date: 08/11/2022 Ad Type:General

Dates Award DateStart DateEnd Date06/22/201808/20/201808/20/2022 Description Food Service and Catering Comments Contract awarded to Lessing's Food Service Management Solicitation and Contract Conditions Includes SBE/MBE RequirementsQualified PartnershipDBEPolitical SubdivisionsAgenciesCT RecoveryNoNoNoNoNoNo Contact(s) ContactTelephoneFAXE-MailCarrieBenyei(860) 906-5066(860) 906-5068cbenyei

Project Title Request for Sponsorship for Catering Services Invitation # RFS for Catering Services Bid Posting Date 07/15/2022 9:57 AM (PDT) Project Stage Bidding Bid Due Date 08/12/2022 5:00 PM (PDT) Response Format Electronic Project Type RFP (Request for Proposal) Response Types Line Items Response File Type of Award Lump Sum Categories 91852 - Food Service Consulting 96115 - Concessions, Catering, Vending: Mobile And Stationary (See Class 905

Type Request for Proposal Status Issued Number 2023-J07-103 (Restaurant, Fast Food and Catering) Issue Date & Time 7/27/2022 10:01:01 AM (CT) Close Date & Time 5/31/2023 04:00:00 PM (CT) Time Left295 days 1 hours 46 minutes 12 seconds Notes Wylie ISD is accepting proposals from food service restaurants and catering establishments. The goal of this RFP is to establish non-exclusive, vendors to provide food as needed by Wylie ISD.