Search results for: chicken cut

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  • COMMODITIES FOR USG FOOD DONATIONS: 2000009118/4100027154/K CHICKEN CUT UP FRZ CTN-40 LB

    Type : Contract

    Due : 15 Apr, 2023 (12 months ago)
    Posted : 13 months ago
    Started : 06 Mar, 2023 (13 months ago)

    COMMODITIES FOR USG FOOD DONATIONS: 2000009118/4100027154/K CHICKEN CUT UP FRZ CTN-40 LB Solicitation ID/Procurement Identifier: 123J1423B0232 Ultimate Completion Date: Sat Apr 15 17:00:00 GMT 2023

    From: Federal Procurement Data System (Federal)

  • pasta products and chicken cut up frozen FOB ORIGIN for use in domestic Food Assistance Programs.

    Type : Bid Notification

    Due : 17 Jul, 2023 (9 months ago)
    Posted : 9 months ago
    Started : 11 Jul, 2023 (9 months ago)

    USDA’s Agricultural Marketing Service (AMS)-Commodity Procurement Program (CPP) intends to issue a solicitation for procurement of the products listed in the attached solicitation for domestic food assistance programs. Deliveries are to various locations in the United States on an FOB origin basis (see solicitation). The solicitation may include various small business set-asides pursuant to the Small Business Act (15 U.S.C. 631, et seq.). This may include partial or total small business set-asides, service-disabled veteran-owned (SDVO) set-asides, quantities reserved for 8(a) and AbilityOne firms, and price evaluation preferences for qualified HUBZone small businesses.The solicitation is expected to be available on or after today and will b...

    From: Federal Government (Federal)

  • COMMODITIES FOR USG FOOD DONATIONS: 2000009070/4100026954/CHICKEN CUT UP FRZ CTN-40 LB

    Type : Contract

    Due : 15 Apr, 2023 (12 months ago)
    Posted : 14 months ago
    Started : 07 Feb, 2023 (14 months ago)

    COMMODITIES FOR USG FOOD DONATIONS: 2000009070/4100026954/CHICKEN CUT UP FRZ CTN-40 LB Solicitation ID/Procurement Identifier: 123J1423B0202 Ultimate Completion Date: Sat Apr 15 17:00:00 GMT 2023

    From: Federal Procurement Data System (Federal)

  • RFQ-2403AM Pulled Pork & Pulled Chicken Local Supplier

    Type : Bid Notification

    Due : 16 Feb, 2024 (2 months ago)
    Posted : 2 months ago
    Started : 13 Feb, 2024 (2 months ago)

    Project: RFQ-2403AM Pulled Pork & Pulled Chicken Local Supplier Ref. #: RFQ-2403AM Pulled Pork & Pulled Chicken Local Supplier Type: RFQ Status: Open Open Date: Feb 13th 2024, 10:00 AM EST Intent to Bid Due Date: Feb 16th 2024, 10:00 AM EST Questions Due Date: Feb 15th 2024, 10:00 AM EST Close Date: Feb 16th 2024, 10:00 AM EST Days Left: < 1 Project Description:This Quote is for Pulled Pork & Pulled Chicken by a Local Supplier to be served in Gwinnett

    From: Gwinnett County Public Schools (School)

  • MSDB Food 2024 - 2025 School Year

    Type : Bid Notification

    Due : 10 May, 2024 (in 12 days)
    Posted : 10 days ago
    Started : 15 Apr, 2024 (12 days ago)

    P13 Chicken: Wings 20 LB - Pound 3 - 5 lbs. per package, fresh, for grilling or baking. No additives or preservatives. P14 Chicken: Drummies 50 LB - Pound 3 - 5 lbs. per package, frozen and oven ready, for baking. No additives or preservatives. P15 Chicken: Diced or Sliced 25 LB - Pound Cut up chicken breast or thigh meat, fresh, 3 - 5 lbs. per package for baking or roasting. No additives or preservatives.

    From: Montana (State)

  • MSDB Food 2024 - 2025 School Year

    Type : Bid Notification

    Due : 10 May, 2024 (in 12 days)
    Posted : 11 days ago
    Started : 15 Apr, 2024 (12 days ago)

    P13 Chicken: Wings 20 LB - Pound 3 - 5 lbs. per package, fresh, for grilling or baking. No additives or preservatives. P14 Chicken: Drummies 50 LB - Pound 3 - 5 lbs. per package, frozen and oven ready, for baking. No additives or preservatives. P15 Chicken: Diced or Sliced 25 LB - Pound Cut up chicken breast or thigh meat, fresh, 3 - 5 lbs. per package for baking or roasting. No additives or preservatives.

    From: Montana Acquisition and Contracting System (State)

  • Bank Stabilization Techniques

    Type : Bid Notification

    Due : 13 May, 2024 (in 15 days)
    Posted : 1 month ago
    Started : 25 Mar, 2024 (1 month ago)

    P13 Chicken: Wings 20 LB - Pound 3 - 5 lbs. per package, fresh, for grilling or baking. No additives or preservatives. P14 Chicken: Drummies 50 LB - Pound 3 - 5 lbs. per package, frozen and oven ready, for baking. No additives or preservatives. P15 Chicken: Diced or Sliced 25 LB - Pound Cut up chicken breast or thigh meat, fresh, 3 - 5 lbs. per package for baking or roasting. No additives or preservatives.

    From: Montana Acquisition and Contracting System (State)