Search results for: dining facility cleaning

Cage code are required with quote submission.Offerors are encouraged to check the Federal Business Opportunity (FEDBIZOPS) website at https://sam.gov/ for any amendments to this combined synopsis/solicitation.This acquisition is Unrestricted.The Office of the Program Manager – Saudi Arabian National Guard is requiring:Assorted DFAC cleaning supplies and accessories.

Contractor tasks include, but are not limited to, the following: Dining Facility Management, cooking, food preparation, cleaning facilities, equipment, and utensils, handling foods, supplies, and equipment, maintaining quality control, and in the event of contingency, perform all required tasks to include continued service. Please review the attached PWS for completed details on this requirment.

The Wisconsin Air National Guard at Truax Field in Madison, WI requires cleaning services for its dining facility on Regularly Scheduled Drills (two weekend days per month). This is a Sources Sought to identify sources capable of providing this service.

Duties include set-up, tear-down, and cleaning of tables, chairs, utensils, plates, and condiments in the dining facility, as well as cleaning of dishes and the dining facility. Continuous restocking and cleaning will occur throughout the meal period.

They shall perform: Dining Facility management, cooking, food preparation serving and replenishing food, cleaning facilities, equipment, and utensils, preparing vegetables and fruits for the salad bar, cleaning/stocking tables in dining areas, performing cashier services, handling foods, supplies, and equipment, maintaining quality control, ensuring operator maintenance and minor/major repair of food service equipment, and in the event of contingency

The Mess Attendant Services will consist of The contractor will perform various dining facility tasks including but not limited to handling food, serving food, cleaning facilities, dish washing, and restocking equipment.DISCLAIMER:This sources sought notice is for informational purposes only and IS NOT a request for proposal. It does not constitute a solicitation and shall not be construed as a commitment by the Government.

For this requirement, the contractor’s tasks for the dining facility operation shall include, but are not limited to, the following; serving and replenishing food; cleaning dining facilities (to include all dining rooms listed in the draft Performance Work Statement , kitchen and bathrooms), equipment and utensils; bussing tables in the dining areas; and handling food, supplies, and equipment; maintaining quality control.