Contract Opportunity Award Details General Information Classification Description Attachments/Links Contact Information History Award Notices Follow 89--FCC Tucson Q1 FY23 Kosher Storage Area Dry Active Contract Opportunity Notice ID 1111887 Related Notice 1111887 Contract Line Item Number Department/Ind.
This is a combined synopsis/solicitation for commercial items prepared in accordance with the format in FAR Subpart 12.6, as supplemented with additional information included in this notice. The solicitation number is 1095974 and is issued as a Request for Quote (RFQ), unless otherwise indicated herein. The solicitation document and incorporated provisions and clauses are those in effect through Federal Acquisition Circular 2022-05. The associated North American Industrial Classification System (NAICS) code for this procurement is 311999 with a small business size standard of 500.00 employees. This requirement is a Small Business Set-Aside and only qualified sellers may submit bids.The solicitation pricing on
Award NoticeProduct Service Code:- 8940 - SPECIAL DIETARY FOODS AND FOOD SPECIALTY PREPARATIONSNAICS Code:-Primary point of contact:- Name: Marketplace SupportMarketplaceSupport@unisonglobal.comPhone Number Phone: 1.877.933.3243Fax Number Fax: 703.422.7822Secondary point of contact:-
Award NoticeProduct Service Code:- 8940 - SPECIAL DIETARY FOODS AND FOOD SPECIALTY PREPARATIONSNAICS Code:-Primary point of contact:- Name: Marketplace SupportMarketplaceSupport@unisonglobal.comPhone Number Phone: 1.877.933.3243Fax Number Fax: 703.422.7822Secondary point of contact:-
Award Notice
Award NoticeProduct Service Code:- 8945 - FOOD, OILS AND FATSNAICS Code:-Primary point of contact:- Name: Marketplace SupportMarketplaceSupport@unisonglobal.comPhone Number Phone: 1.877.933.3243Fax Number Fax: 703.422.7822Secondary point of contact:-
Award NoticeProduct Service Code:- 8945 - FOOD, OILS AND FATSNAICS Code:-Primary point of contact:- Name: Marketplace SupportMarketplaceSupport@unisonglobal.comPhone Number Phone: 1.877.933.3243Fax Number Fax: 703.422.7822Secondary point of contact:-
