RFP ES21/22-011-Management of Food Services Operation

(Expired)

From: Maryland(State)

Basic Details	Start Date 21 Mar, 2022 (about 2 years ago) Due Date 11 May, 2022 (23 months ago) Type Bid Notification Identifier BPM028506
Customer / Agency
Attachments (9)	Addendum__1-RFP__ES2122-011_Management_of_Food_Service_Operation.pdf Addendum_3_UMES_RFP_for_Mgmt_of_Food_Service_Operations_No_ES2122__011__April_22_2022.docx

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Solicitation Details:TitleRFP ES21/22-011-Management of Food Services OperationIDBPM028506Alternate IDLot #1Round #8StatusOpen[imp]OpenClosedResponses OpenedApprovedDraftDue / Close Date (EST)Due / Close Date (EST)Solicitation TypeRFP: Double Envelope ProposalPublic NoticePORFPRequest for Information & PricingRequest for InformationRequest for QuoteTechnical Envelope (Multi-Step)RFR - CATS SpecificFinancial Envelope (Multi-Step)IFB: Invitation for Bid IFB: Invitation for Bid (w/ Min Quals)Price OnlyRFP: Double Envelope ProposalTORFPCost breakdownRFP: Triple Envelope ProposalService purchase - Fixed FeeService purchase - T&MQuick QuoteMain CategoryIssuing AgencyProcurement Officer / BuyerYvonne CORBINSee AllEmail
Summary:The University is requesting proposals for Management of Food Services Operations for UMES Dining
For a copy of Request of Proposal documents, please contact the UMES Procurement Office, Ms. Crystal Neal via email at procurement@umes.edu or

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