Food for Fort Devens

expired opportunity(Expired)
From: Federal Government(Federal)
W50S9424Q0003

Basic Details

started - 13 Feb, 2024 (2 months ago)

Start Date

13 Feb, 2024 (2 months ago)
due - 14 Feb, 2024 (2 months ago)

Due Date

14 Feb, 2024 (2 months ago)
Bid Notification

Type

Bid Notification
W50S9424Q0003

Identifier

W50S9424Q0003
DEPT OF DEFENSE

Customer / Agency

DEPT OF DEFENSE (710657)DEPT OF THE ARMY (133330)NGB (17541)W7NY USPFO ACTIVITY RIANG 143 (37)
[object Object]

SetAside

SBA(Total Small Business Set-Aside (FAR 19.5))

Attachments (6)

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The 143 Civil Engineering Squadron (CES) located at Quonset Air National Guard Base, North Kingstown RI, has a requirement for meals during a training week in Ft. Devens, MA. The Rhode Island Air National Guard Contracting Office intends to award a Firm-Fixed-Price contract for this requirement to an offeror approved to bring cooked food onto USAG Devens RFTA.The approved food vendors are located at:https://home.army.mil/devens/index.php/Misson%20and%20Vision/Garrison/logistics-readiness-center/food-servicePlease see attached combined synopsis/solicitation and attachments for complete details. Amendment 0001 is added to incorporate clauses 52.204-29, 52.204-30, and 52.204-30 Alt 1. All other terms and conditions remain unchanged. Amendment 0002 is added to add Attachment 1, Specific Tasks and Attachment 3, Minimum Standard
Portion Sizes. Purchase Description is revised to be reflected as Attachment 2. This amendment also answers the following questions: Q1. In review the solicitation, we could not locate the portion sizes, for either the breakfast of lunch?A1. See attachment 3 for minimum portion size requirement. Q2. Are meals just dropped off? A2: The meals will need to be brought to the site and served buffet style. The site “dining facility” has stations to serve the food out of but does not have the capability to actually cook the food.Q3. Are meals sent in hotel pans or individual meals?A3. Buffet style meals served in hotel pans or equivalent. Q4. Are meals sent ready to eat, or is there an option to heat onsite?A4. Food should be served hot, vendor is responsible for ensuring food is kept hot while serving. Q5. Is this being cooked on site or has to be precooked before it is brought up there to serve?A5. Food should be cooked at the vendors facility. There is no capability to cook food onsite. All other terms and conditions remain unchanged.

MA  01434  USALocation

Place Of Performance : N/A

Country : United StatesState : MassachusettsCity : Ayer

Office Address : KO FOR RIANG DO NOT DELETE 5 MINUTEMAN WAY NORTH KINGSTOWN , RI 02852-7547 USA

Country : United StatesState : Rhode IslandCity : North Kingstown

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Classification

naicsCode 722310Food Service Contractors
pscCode 8945Food, Oils and Fats